It had been quite a long time since we buy any commercial treats. Thanks to the new oven. Me, Chef Pacco had started my own chicken liver biscuit recipe and it had gone through clinical trial and sampling by my brother, Leslie. So far, he is not sick yet, so I assume is safe for consumption.
|Yummy treats ready to enter the oven|
As you can see, even before it was bake, I'm licking my muzzle and can't wait for it to get cook. Or maybe we can just eat it raw. It should taste good as well. After a gazillion years of waiting. Finally, is ready to be eaten. Tada!
|Irresistable treats by Chef Pacco|
For ordering, please contact Chef Pacco at 1800-88-PACCO.